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ジャパニーズアイスクリーム、如何ですか？
流行りでなく、一歩一歩、時間と空間を超え続け、
積み重ね、長年研究を繰り返し、
他にない徹底したアイス作り（唯一無二の道）、
オリジナリティーの世界を求め続けています。
心に響く、ニッポンのアイスクリーム造りに・・

京都、寺町仏光寺、日々、理想を目指し続けてます。

How about Japanese ice cream as a souvenir in early summer?
We are not looking for fads, but rather, step by step, we continue to exceed time and space, accumulate and repeat research over the years, and continue to seek for originality in ice cream making, a thoroughness that cannot be found anywhere else. We are making Japanese ice cream that resonates with the heart.

We aim for the ideal of Japanese deliciousness at Teramachi Bukouji in Kyoto.

From : Japanese ice OUCA.